Seafood Lovers - See Beyond What You Eat!
Posted in Uncategorized, community, wellness, food, china fish on Jul 20th, 2007 1 Comment »
Americans eat close to five billion pounds of seafood a year. From fish sandwiches, fish sticks and seafood salads to gourmet lobster and Alaskan wild salmon dinners, Americans love seafood. But the love of seafood and food in general has its price.
The seafood you eat has a life path of its own. From the moment of origin in the waters of the oceans to the moment it is brought to earth and placed in the food chain for consumption, the nature of its life cycle largely determines its nutritional value and ultimately the quality of our health and environment
For complete print story visit The Washington Informer
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